Champagne bottle problems

At present, under the environmental protection trend, for the entire packaging industry, lightweighting, weight reduction, and reduction in the use of materials have become the mainstream trend in the market. Faced with such a background, the Champagne bottle that has always been displayed in heavy packaging has become an alternative on the market. The Champagne bottle has also become a target of criticism and has been criticized.
Champagne is also known as sparkling wine. In fact, the pressure inside the bottle is very large. Therefore, the champagne bottles need to withstand a lot of pressure, especially in the collision and logistics transportation process, the bubble pressure of champagne bottles is very large. Therefore, for champagne bottles, there is a reason for the heavy material, not to gain visual effects. Therefore, lightweighting should not be generalized. for
For champagne bottles, it is difficult to guarantee the safety of the bottle without thick materials.
Therefore, we hope that everyone will have a clearer and more objective understanding of the packaging of champagne bottles and should not just be blindly criticized.

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